Food Menu

Hope to Serve You Soon

Think, fresh! Our menu changes with the seasons because we source ingredients from our local farmers. Be sure, to check our menu regularly as it does change. If you’re here looking for what everyone is raving about…. it’s hard to beat the Shrimp ‘n Grits!

- Appetizers
- Black Bean Hummus
  7
  Pico de gallo, corn tortilla chips.
- Country Sausage Dip
  8
  Corn tortilla chips.
- Braised Pork Belly
  10
  Napa cabbage, grilled corn, local honey, fresh lime.
- Fried Green Tomatoes
  8
  Bacon crumbles, roasted garlic ranch, microgreens.
- Pulled Pork Nachos
  11
  Corn tortilla chips, cheddar, black beans, pico de gallo, red pepper cream.
- Fried Green Beans
  7
  Tempura fried, house tartar sauce.
- Grilled Corn On The Cob
  8
  Powdered romano cheese, garlic butter, paprika.
- Chicken Wings
  9
  Deep fried and grilled, sweet and spicy bbq sauce or traditional buffalo.
- Entrées
- Filet*
  30
  Fingerling potatoes, grilled asparagus, mushroom demi glaze.
- Crab Cakes
  28
  Fingerling potatoes, arugula salad, remoulade.
- Chicken Pot Pie
  13
  Roasted chicken and vegetables, parmesan cream, puff pastry.
- Pan Seared Scallops*
  26
  Green and red bell pepper risotto, grilled asparagus, chili sauce.
- Shrimp Pasta
  17
  Roasted tomatoes, artichoke hearts, baby spinach, chili flakes, linguini, white wine and tomato pan sauce, parmesan.
- Pork Chop*
  23
  Sauteed baby carrots, mashed potatoes and gravy, fire-grilled peaches.
- Chicken N’ Waffles
  15
  Tempura fried chicken breast, blueberry waffle, bourbon syrup.
- Roasted Salmon*
  20
  Tomato shrimp broth, zucchini noodles.
- Shrimp & Grits
  17
  Andouille sausage, bell peppers, pan gravy, South Carolina cheddar grits.
- Braised Short Ribs
  25
  Sauteed baby carrots, mashed potatoes, and gravy, pickled onion.
- Sandwiches
  All sandwiches come with one side of your choice: coleslaw, pasta salad, hand cut fries, fresh fruit, fried green beans ($2), Crispy spinach ($1), veg. of the day ($2).
- Local Dish Burger*
  10
  Bacon, pimento cheese, spinach, toasted brioche.
- Charlie Burger*
  9
  Napa cabbage, tomato, shallot, cheddar, toasted brioche.
- Pork Belly
  11
  Napa cabbage, fried green tomato, bacon onion jam, toasted brioche.
- GRILLED CHICKEN
  9
  Arugula, bacon, tomato, roasted garlic ranch, toasted brioche.
- SHRIMP PO’BOY
  9
  Fried or grilled, napa cabbage, tomato, house tartar, hoagie roll.
- PULLED PORK
  8
  Coleslaw, sweet and spicy bbq sauce, toasted brioche.
- CHICKEN SALAD
  8
  Cucumber, arugula, toasted whole wheat.
- VEGGIE
  7
  Sauteed seasonal vegetables, goat cheese, summer pesto, hoagie roll.
- PIMENTO CHEESE
  8
  Tomato, bacon, toasted sourdough.
- SMOKED TURKEY
  9
  Bacon, avocado, cucumber, arugula, house ranch, toasted whole wheat.
- Salads
- House
  8
  Mixed greens, red onion, green bell pepper, cucumber, strawberries, parmesan cheese, roasted garlic vinaigrette.
- Spinach
  8
  Blueberries, roasted peaches, goat cheese, oven roasted walnuts, peach vinaigrette.
- Napa Cabbage Chop
  8
  Bacon, tomato, grilled corn, blue cheese dressing and crumbles, green onion chimichurri.
- Roasted Beet
  10
  Arugula, goat cheese, orange and grapefruit segments, walnuts, citrus vinaigrette.
- Add On Chicken
  3
- Add On Shrimp
  5
- Add On Salmon*
  7
- Add On Scallops*
  9